Our Managing Director and Head of Research. Holder of a degree in Psychology. A member of the Market Research Society. He has successfully worked with numerous FTSE 100 companies in their marketing challenges.
Russell is the Finance Director for Insight on Foods with responsibility for customer development. He has wide international experience and held senior positions at SHV Group. He is responsible for strategic partnerships and professional relationships. Russell’s expertise stems from his background in innovative technologies and methodologies.
Thornton was Head of New Products -Europe Avon Cosmetics, Group Marketing Director -Cussons and Managing Director for Wrigley at 36. He started his food and research business in 1984 to specialise exclusively in ‘understanding the basis of flavour and fragrance preference’.
Professor Bob Davis
Scientific Advisory Board
The functional foods/nutraceutical side of the team is supported by Bob Davis, emeritus professor of pharmaceutical sciences at the University of Nottingham. Bob has an interest in the emerging interface between food and pharmaceuticals and health and nutrition.